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Abbruzzino Ristorante

Cava-cuculera Nobile, Italy

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Photo: Antonio Abbruzzino
Photo: Antonio Abbruzzino

Back in 2010, Luca Abbruzzino resisted his father’s pleas to take over the family’s restaurant. Fast forward to 2022: Happily, the son has relented, and this effortlessly sleek restaurant in Santo Janni, nestled between the Ionian Sea and the rugged Sila mountains, is helping to turn Calabria into a destination for foodies. Luca’s instinctual, product-driven style is evident in signature dishes such as the bottoni (a button-shaped fresh pasta) “rich, yet poor,” made of just two ingredients, bread and truffle, or a dish of wild boar with oysters, Jerusalem artichoke and vermouth.

Review by: Sara Porro

Ranking

  • 118 Classical
  • 2 Abruzzo
  • 19 Italy
  • Dining guide Italy
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Photo: Antonio Abbruzzino
Photo: Antonio Abbruzzino

Restaurant Details

Address:Via Fiume Savuto, Cava-cuculera Nobile, Cava-cuculera Nobile, Italy

Telephone:+39 0961 799008

Website: www.abbruzzino.it/
Opening hours:
  • Hours:

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