Consorzio

Where do we start? The amazing cheeses … the large and and affordable wine list, focused on drinkable natural wines … the excellent quality of the ingredients … chef Miro Mattalia’s love for forgotten products… the light but professional service. We could go on, but it’s definitely easier to come to Turin, have a seat at Consorzio and enjoy an experience that will surely be unique.  One of the most loved trattorias inthe north of Italy