El Serbal

Santander, Spain

El Serbal offers a refined dining experience that celebrates Cantabrian cuisine with a contemporary touch. Under the guidance of chef Ignacio Solana Maese, the kitchen draws both from the sea and the nearby mountains resulting in a menu featuring standout plates that include red prawn tartare with gazpachuelo, wild turbot with roasted bone sauce, seasonal rice dishes and Iberian pork or suckling lamb. The wine list is exceptional, boasting over 600 labels from Spain and beyond.

 

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Restaurant Details

Address:Calle Andrés del Río, 7, Santander, Spain

Telephone:+34 942 22 25 15

Opening hours:
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