Satoshi Hazama brings Kyoto-style kaiseki to Italy’s fashion capital. Hazama offers a deeply personal experience where the cuisine is delicate and deeply rooted in traditional Japanese techniques, featuring dishes such as sashimi of line-caught fish, grilled wagyu with wasabi leaf, or chawanmushi with seasonal seafood and mountain vegetables. Italian influences occasionally appear in subtle, respectful ways through the use of local ingredients. The wine list complements the purity of the cuisine with an elegant selection of Champagne, white Burgundy, and artisanal sakes.

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Address:Via Savona 41, Milan, Italy

Telephone:+39 02 0995 5972

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