INEO, the fine dining restaurant within the Anantara Palazzo Naiadi in Rome, is helmed by Heros De Agostinis, whose career includes formative years alongside culinary titan Heinz Beck including running the kitchen at his London restaurant. De Agostinis balances Roman tradition with Mediterranean cuisine—think red prawn tartare with citrus and miso, or veal sweetbreads with Jerusalem artichoke and Marsala glaze. The ambiance is sleek and sophisticated. The wine list offers prestigious Italian estates as well as carefully chosen French and New World selections.

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Address:P.za della Repubblica, 48, Rome, Italy

Telephone:+39 06 4893 8061

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