La Mere Brazier
Lyon, France
Founded in 1921 by the legendary Eugénie Brazier, La Mère Brazier remains a Lyonnais institution to this day. Mathieu Viannay took over the restaurant in 2008, modernizing the cuisine while honoring the restaurant’s tradition. Signature dishes include artichoke hearts topped with pan-seared foie gras, his unique take on pike dumplings in crayfish sauce and chicken demi-deuil, roasted with shaved truffles under its skin. Wines highlight Burgundy and Rhône treasures, with thoughtful pairings enhancing the richness of Lyon’s cuisine. La Mère Brazier bridges historical legacy and modern refinement.
Ranking
- 48 Classical
- 1 Lyon
- 28 France
- Dining guide France
Restaurant Details
Address:Smith Haut-Lafitte, Lyon, France
Telephone:+33 4 78 23 17 20
Website:
www.lamerebrazier.fr
- Hours:
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