La Vague d’Or
St. Tropez, France
Before taking Paris by storm at Plenitude, Arnaud Donckele made his name at this restaurant where he elevates Provençal cuisine with meticulous sauces that balance richness with clarity. Dishes celebrate olive oil, herbs, vegetables, and seafood—red prawns in a lemon verbena jus, turbot cooked in salt, seaweed and lime peels and young rabbit cooked in absinthe and bacon. The dining room blends Riviera glamour with breezy elegance. The wine list shines with southern French appellations, from Bandol to Corsica, alongside Champagne and Burgundy icons.
Ranking
- 12 Classical
- 1 Provence
- 7 France
- Dining guide France
Restaurant Details
Address:281 Chem. Ttalienea, St. Tropez, France
Telephone:+33 4 94 55 91 00
- Hours:
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