La Villa Madie

Cassis, France

Overlooking Cap Canaille, Dimitri Droisneau’s cuisine celebrates the vibrancy of the Mediterranean. Signature dishes include red prawns served with beetroot and kumquat, turbot and oyster wrapped in a sorrel leaf and veal with sweetbreads and truffles. The dining room, sleek with glass walls, frames a panoramic view of the sea and cliffs. The cellar highlights Provence whites, Bandol rosés, and southern French reds, alongside Burgundy and Champagne. La Villa Madie transforms Cassis’ coastal abundance into plates shimmering with light, freshness, and maritime elegance.
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Restaurant Details

Address:6 Rue Prte de la Monnaie, Cassis, France

Telephone:+33 4 96 18 00 00

Opening hours:
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