Lameloise

Chagny, France

In Burgundy, Éric Pras continues the legacy of Jacques Lameloise with cuisine focused on Burgundy’s terroir. The refined dining room, set in a 15th-century inn, blends history with understated luxury. Signature dishes include a soft-boiled egg served with Comté cheese foam, wild mushrooms, and truffle shavings, snails with garlic and parsley served in puff pastry and pigeon with a black current glaze. Wines celebrate Champagne along with Burgundy’s greatest domaines, from Montrachet whites to Côte de Nuits reds.
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Restaurant Details

Address:53 route de Lapoutroie, Chagny, France

Telephone:+33 3 85 87 65 65

Opening hours:
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