L'Atelier de Joel Robuchon

Paris, France

This is where Joël Robuchon first merged the concept of a tapas bar and fine dining restaurant. The cuisine draws on Robuchon’s legacy, and you will find a menu that mixes famous dishes that he created – including the world renowned pommes purée –alongside inventive dishes from Axel Manes, the restaurant’s executive chef. The dramatic black-and-red dining room, centered around an open kitchen, creates an immersive theatrical experience. The exceptional wine list features outstanding Burgundy, Bordeaux and Champagne selections.
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Restaurant Details

Address:8 Quai du Louvre, Paris, France

Telephone:+33 1 47 23 75 75

Opening hours:
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