Le Clarence
Paris, France
Located in a grand 19th-century hôtel particulier owned by the Dillon family of Haut Brion fame, Christophe Pelé’s cuisine bridges classical French rigor with modern creativity. The bold cooking includes dishes like fried squid tentacle with karashi sauce and bone marrow and Pelé’s signature pigeon with cocoa and beetroot. The wine list is exceptional, managed by Domaine Clarence Dillon, with Château Haut-Brion and La Mission Haut-Brion jewels at its heart. The opulent dining rooms blend intimacy and grandeur resulting in a feast where art, elegance, and audacity converge.
Ranking
- 22 Classical
- 12 France
- Dining guide France
Restaurant Details
Address:31 Avenue Franklin Delano Roosevelt, Paris, France
Telephone:+33 1 82 82 10 10
Website:
leclarence-paris.com
- Hours:
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