Davide Puleio presents a cuisine shaped by his experiences at Noma and L'Alchimia while remaining deeply rooted in the flavors of Lazio. His menu looks to include international elements, like a dish of shrimp, eggplant, fig leaves and goat kefir or saffron risotto with ox tail and cocoa sauce. Mains include monkfish with Bearnaise, green beans and cherries and beef sirloin with chamomile and plums. An outstanding wine cellar complements the cuisine, while polished service and the intimate, sophisticated dining room create one of Rome's most compelling dining experiences.

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Restaurant Details

Address:Via dei Gracchi, 31, Rome, Italy

Telephone:+39 06 8595 6532

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