Rafa

This restaurant became famous when Ferran Adrià leaked the fact that he enjoyed eating here. It has since become a cult restaurant; every chef and dining hobbyist in Spain has crossed its threshold. The place is just a simple affair: a narrow shop, with a counter and a handful of tables against the wall. But the product in the display case at the front of the restaurant is filled with the fish and seafood Rafa chose that morning. Just grab a table and ask for raciones, and Rafa will send out dish after dish of perfectly cooked fish and seafood.