Retiro Da Costiña

Santa Comba, Spain

Retiro da Costiña, located in the tranquil town of Santa Comba, is the passion project of chef Manuel García. Set in a beautifully restored stone house, the restaurant combines the warmth of traditional Galician hospitality with the sophistication of contemporary fine dining. García’s cuisine features dishes like langoustine with chestnut cream or suckling pig with apple and licorice. One of the restaurant’s defining features is its extraordinary wine cellar, housed in an underground vault and holding over 1,800 labels from around the world.

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Restaurant Details

Address:Av. de Santiago, 12, Santa Comba, Spain

Telephone:+34 981 88 02 44

Opening hours:
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