Salón Cascabel

Roberto Ruiz opened this little brother to his super-popular Punto MX on the Gourmet Experience floor of El Corte Inglés; his cocktail bar/Mexican taverna resides alongside Jordi Roca’s Rocambolesc and David Muñoz’s StreetXO. Chips come with a choice of five dips, and there are interesting antijotos (appetizers) like chipotle pastrami. But the stars of the show are the eight tacos on offer, some with unusual fillings like crisp chicken and popcorn and smoked brisket. Excellent cocktails make this a fun place.