Selma

Copenhagen, Denmark

Selma in Copenhagen, led by Swedish chef Magnus Pettersson, reinvents Danish smørrebrød with modern flair and Nordic seasonality. His meticulous open-faced sandwiches highlight local produce, seafood, and meats on fresh rye bread, with signatures like pickled herring with herbs, cured salmon with house condiments, and creative vegetarian options. The setting is intimate and stylish, with minimalist Nordic design and a relaxed atmosphere. A curated selection of craft beers, aquavits, and natural wines completes an authentic, innovative take on Scandinavian tradition.

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Restaurant Details

Address:Rømersgade 20, Copenhagen, Denmark

Telephone:+45 40 27 72 03

Opening hours:
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