Table par Bruno Verjus
Paris, France
When former blogger and radio host, Bruno Verjus, tired of life in the corporate world, he decided to open this unique restaurant. Employing an ingredient-first philosophy, he created a unique mix of haute cuisine and home cooking, catapulting Table into the #1 foodie destination in Paris. Dishes highlight the exceptional ingredients: blue lobster with peas and citrus, free-range poultry with truffle jus and his classic chocolate tart topped with caviar for dessert. Wines are carefully selected, emphasizing producers from Burgundy, Loire, and Jura, alongside small international domaines.
Ranking
- 34 Top Restaurants
- 3 France
- Dining guide France
Restaurant Details
Address:3 Rue de Prague, Paris, France
Telephone:+33 4 78 27 23 37
Website:
www.table.paris
- Hours:
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