The Restaurant - Heiko Nieder

Zürich, Switzerland

Located in Zurich’s iconic Dolder Grand Hotel, Heiko Nieder brings technical mastery and a philosophy of modern creativity to The Restaurant, showcasing seasonal tasting menus that are playful and often include unexpected flavor combinations. His menu features dishes like kingfish haramasa with caviar, cucumber, basil and wasabi, sweetbreads with chanterelles. Garden herbs, miso and coffee and venison with beetroot, cassis and purple curry. The wine list is extensive, covering European classics and international rarities, paired thoughtfully to Nieder’s adventurous menus.

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Restaurant Details

Address:The Dolder Grand, Kurhausstrasse 65, Zürich, Switzerland

Telephone:+41 44 456 60 00

Opening hours:
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