Wildner

Venice, Italy

Sandro Mulfari’s cuisine is rooted in the Venetian lagoon’s culinary heritage, emphasizing clean, honest flavors that highlight the freshest local seafood and seasonal produce. Standout dishes include spider crab with polenta, risotto with cuttlefish ink, and salt-baked sea bass. The ambiance is warm and wood furnishings and crisp white linens set a timeless tone, while the outdoor terrace offers spectacular views over the lagoon. The wine list leans heavily on Venetian and Friulian producers, carefully curated to pair with the seafood-forward menu.

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Restaurant Details

Address:Rica degli schiavone 4161, Venice, Italy

Telephone:+39 041 522 7463

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